Corn Pudding

 

Corn Pudding

If there is one recipe I get asked for all of the time, it’s this one.

2 CANS CORN, DRAINED

2 CANS CREAM STYLE CORN

16 OZ SOUR CREAM

2 STICKS OF BUTTER, CUT UP INTO SLICES

2 PKGS OF JIFFY CORN MUFFIN MIX

Preheat oven to 375° f

Ok, this is how easy it is….Dump all of the ingredients into the casserole dish and mix it up. Pop into the preheated oven for about 45-60min, or until golden and delicious!